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If you're on the hunt for a delicious and vibrant meal that brings together a medley of fresh ingredients, look no further than the Zesty Lime Cilantro Chicken Rice Bowl. This dish is a celebration of bold flavors, featuring marinated chicken, fluffy jasmine rice, and a refreshing cilantro dressing that ties it all together. Perfect for family dinners, meal prep, or even a casual gathering with friends, this recipe is as versatile as it is satisfying.

Zesty Lime Cilantro Chicken Rice Bowl

Discover the Zesty Lime Cilantro Chicken Rice Bowl, a vibrant and flavorful meal perfect for any occasion. This dish features marinated chicken, fluffy jasmine rice, and a refreshing cilantro dressing that elevates every bite. Packed with protein and nutrients, it's ideal for family dinners or meal prep. Customize it with your favorite veggies or grains to suit your taste. Enjoy a delicious blend of flavors and a wholesome dining experience that nourishes both the body and soul.
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Ingredients
  

For the Chicken:

1 lb boneless, skinless chicken thighs

3 tablespoons olive oil

Zest and juice of 2 limes

3 cloves garlic, minced

1 teaspoon cumin

1 teaspoon chili powder

Salt and pepper to taste

For the Rice:

1 cup jasmine rice

2 cups low-sodium chicken broth

Zest of 1 lime

Salt to taste

For the Cilantro Dressing:

1/4 cup fresh cilantro, finely chopped

1/4 cup Greek yogurt

1 tablespoon lime juice

Salt and pepper to taste

For Garnish:

Additional lime wedges

Sliced avocado (optional)

Extra fresh cilantro leaves

Instructions
 

Marinate the Chicken: In a large bowl, combine olive oil, lime zest, lime juice, minced garlic, cumin, chili powder, salt, and pepper. Add the chicken thighs and ensure they are well coated. Cover and marinate in the refrigerator for at least 30 minutes (or up to 2 hours for more flavor).

    Cook the Rice: Rinse the jasmine rice under cold water until the water runs clear. In a medium saucepan, bring the chicken broth to a boil. Add the rinsed rice, lime zest, and a pinch of salt. Stir, reduce heat to low, cover, and cook for 15-18 minutes or until the liquid is absorbed and rice is tender. Remove from heat and let it sit covered for 5 minutes. Fluff with a fork.

      Prepare the Cilantro Dressing: In a small bowl, mix the chopped cilantro, Greek yogurt, lime juice, salt, and pepper until smooth. Adjust seasoning to taste and set aside.

        Cook the Chicken: Preheat a grill or skillet over medium-high heat. Once hot, add the marinated chicken thighs and cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C) and the chicken is nicely charred. Remove from the heat and let it rest for 5 minutes before slicing.

          Assemble the Bowl: In serving bowls, place a generous scoop of lime-infused jasmine rice. Top with sliced chicken thighs, drizzle with the cilantro dressing, and garnish with lime wedges, avocado slices, and extra cilantro leaves.

            Serve & Enjoy: Delight in your vibrant and zesty lime cilantro chicken rice bowl, perfect for lunch or dinner!

              Prep Time, Total Time, Servings: 30 mins | 1 hour | 4 servings