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As the sun shines brighter and the temperatures rise, the allure of summer recipes becomes irresistible. Light, refreshing dishes that capture the essence of the season are essential for casual get-togethers, picnics, or simply enjoying a leisurely afternoon. One such delightful recipe is the Refreshing Watermelon Feta Bliss. This vibrant salad combines the juicy sweetness of watermelon with the creamy, tangy notes of feta cheese, enhanced further by the aromatic touch of fresh mint. It’s a dish that not only pleases the palate but also embodies the spirit of summer.

Watermelon Feta Salad with Mint & Balsamic

Beat the heat this summer with the refreshing Watermelon Feta Bliss salad! Bursting with juicy watermelon, creamy feta, and fresh mint, this vibrant dish is perfect for picnics, gatherings, or a light meal. The sweet and salty flavor combination, enhanced by a zesty lime vinaigrette, makes it both tasty and nutritious. Packed with hydration and health benefits, this salad is a must-try for sunny days. Enjoy a slice of summer in every bite!
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Ingredients
  

4 cups seedless watermelon, cubed

1 cup feta cheese, crumbled

1/2 cup fresh mint leaves, roughly chopped

1/4 cup balsamic glaze

2 tablespoons extra virgin olive oil

1 tablespoon fresh lime juice

Salt and freshly cracked black pepper, to taste

Instructions
 

Prepare the Watermelon: Start by cutting the seedless watermelon into bite-sized cubes. You can also use a melon baller for a fun presentation.

    Combine Ingredients: In a large mixing bowl, gently combine the cubed watermelon, crumbled feta cheese, and chopped mint leaves. Be careful not to smash the watermelon.

      Make the Dressing: In a small bowl, whisk together the balsamic glaze, extra virgin olive oil, and fresh lime juice. Season with a pinch of salt and a few cracks of black pepper.

        Dress the Salad: Drizzle the dressing over the watermelon mixture. Toss carefully until all ingredients are evenly coated.

          Serve: Transfer the salad to a serving platter or individual bowls. Garnish with additional mint leaves and a drizzle of balsamic glaze, if desired. Enjoy immediately!

            Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 4 servings