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To create the perfect Turkey & Swiss Pinwheels, it’s essential to understand the role each ingredient plays in achieving the desired taste and texture. Let’s take a closer look at these key components:

Turkey and Swiss Pinwheels

Turkey & Swiss Pinwheels are a delightfully easy snack or light lunch, perfect for any occasion. These bite-sized wraps combine savory turkey, creamy Swiss cheese, and fresh spinach rolled into soft tortillas, creating a satisfying flavor that everyone will love. Customizable and visually appealing, you can tailor your pinwheels to suit your taste with different proteins or added veggies. Discover the simple preparation steps and impress your guests or enjoy a nutritious treat at home!
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Ingredients
  

4 large flour tortillas

8 ounces smoked turkey breast, thinly sliced

8 slices Swiss cheese

1 cup baby spinach leaves

½ cup cream cheese, softened

2 tablespoons mayonnaise

1 tablespoon Dijon mustard

½ teaspoon garlic powder

½ teaspoon onion powder

Salt and pepper to taste

¼ cup fresh cranberries, chopped (optional, for sweetness)

Instructions
 

Prepare the Spread: In a mixing bowl, combine the softened cream cheese, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix until smooth and well blended.

    Assemble the Pinwheels: Lay out one tortilla on a clean, flat surface. Spread a generous layer of the cream cheese mixture evenly over the entire surface of the tortilla.

      Layer Ingredients: Place 2 slices of Swiss cheese on top of the cream cheese mixture, followed by 2-3 slices of smoked turkey breast. Add a handful of spinach leaves evenly across the tortilla. If desired, sprinkle some chopped cranberries for a sweet twist.

        Roll it Up: Starting from one end, carefully roll the tortilla tightly but gently, ensuring all fillings are contained. Roll until you reach the other end, and the seam side is down.

          Slice and Serve: Using a sharp knife, slice the rolled tortilla into 1-1.5 inch pinwheels. Arrange on a serving platter. You can also secure each pinwheel with a toothpick if desired.

            Chill (Optional): For best flavor, cover the platter with plastic wrap and chill in the refrigerator for about 30 minutes before serving.

              Enjoy: Serve chilled or at room temperature as a tasty snack, party appetizer, or light lunch!

                Prep Time, Total Time, Servings: 15 min | 30 min (chill time) | 8 servings