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If you’re on the hunt for a meal that combines vibrant flavors, health benefits, and quick preparation, look no further than Zesty Lemon Garlic Shrimp with Zucchini Noodles. This dish is not only a feast for the palate but also a celebration of fresh ingredients that come together in a delightful medley. The zesty tang of lemon paired with succulent shrimp creates a taste sensation that is both refreshing and satisfying, making it a perfect choice for a weeknight dinner or a special occasion.

Simple Lemon Garlic Shrimp with Zucchini Noodles

Discover the deliciousness of Zesty Lemon Garlic Shrimp with Zucchini Noodles, a vibrant, healthy dish that's quick to prepare. Delight in the tender shrimp infused with fresh lemon and aromatic garlic, paired perfectly with crunchy zucchini noodles, or zoodles. Packed with nutrients and bursting with flavor, this meal is ideal for busy weeknights or special occasions. Elevate your dinner routine with this easy, wholesome recipe.
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Ingredients
  

1 pound large shrimp, peeled and deveined

3 medium zucchinis, spiralized into noodles

4 cloves garlic, minced

1 lemon (zested and juiced)

1/4 cup olive oil

1 teaspoon red pepper flakes (optional)

Salt and pepper, to taste

1/4 cup fresh parsley, chopped (for garnish)

Grated Parmesan cheese (optional, for serving)

Instructions
 

Marinate the Shrimp: In a bowl, combine the peeled shrimp, minced garlic, lemon zest, lemon juice, olive oil, red pepper flakes (if using), salt, and pepper. Toss to coat the shrimp well. Let it marinate for about 15-20 minutes while you prepare the zucchini noodles.

    Prepare the Zucchini Noodles: Use a spiralizer to create noodles from the zucchinis. If you don’t have a spiralizer, you can use a vegetable peeler to create ribbon-like strips. Set aside.

      Cook the Shrimp: In a large skillet, heat a drizzle of olive oil over medium-high heat. Once hot, add the marinated shrimp to the skillet in a single layer. Cook for about 2-3 minutes on one side, until they start to turn pink. Flip the shrimp and cook for an additional 1-2 minutes until fully cooked through and opaque.

        Add the Zucchini Noodles: Reduce the heat to medium and add the zucchini noodles to the skillet with the cooked shrimp. Toss everything together gently, allowing the noodles to heat through for about 2-3 minutes. Season with additional salt and pepper if needed.

          Serve: Divide the zucchini noodles and shrimp between plates. Garnish with chopped fresh parsley and a sprinkle of grated Parmesan cheese if desired. Serve with extra lemon wedges on the side for a refreshing touch.

            Prep Time, Total Time, Servings: 10 mins | 30 mins | 4 servings