Peanut Butter Cheesecake Brownies

If you're a fan of rich, chocolatey desserts, then the Peanut Butter Heaven Brownies are about to become your new favorite treat. This delightful dessert features a luscious combination of fudgy chocolate brownies layered with a creamy peanut butter cheesecake. The marriage of these two beloved flavors creates a heavenly experience that is sure to satisfy any sweet tooth.

Dive into the bliss of Peanut Butter Heaven Brownies, a dream dessert for chocolate and peanut butter lovers alike. This decadent recipe features rich, fudgy brownies topped with a creamy peanut butter cheesecake layer, creating an indulgent experience that is perfect for any occasion. With simple ingredients and easy steps, make this treat the star of your next gathering or enjoy it as a sweet reward after a long day. Get ready to impress your friends and satisfy your sweet tooth!

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Ingredients

For the Brownie Layer:

1/2 cup (1 stick) unsalted butter

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

1/3 cup unsweetened cocoa powder

1/2 cup all-purpose flour

1/4 teaspoon salt

1/4 teaspoon baking powder

For the Peanut Butter Cheesecake Layer:

8 oz cream cheese, softened

1/2 cup creamy peanut butter

1/2 cup powdered sugar

1 teaspoon vanilla extract

1 large egg

For Topping:

1/4 cup chocolate chips (optional)

1 tablespoon chunky peanut butter (optional, for drizzling)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper for easy removal.

Prepare Brownie Batter: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and stir in granulated sugar, eggs, and vanilla until well combined.

Mix Dry Ingredients: Add cocoa powder, flour, salt, and baking powder to the mixture, stirring just until combined. Be careful not to overmix.

Spread Brownie Batter: Pour the brownie batter into the prepared pan and spread it evenly using a spatula.

Make Peanut Butter Cheesecake Layer: In a large mixing bowl, combine softened cream cheese, peanut butter, powdered sugar, and vanilla extract. Beat with an electric mixer on medium speed until creamy and smooth. Add the egg and mix until well incorporated.

Layer the Cheesecake Mixture: Pour the peanut butter cheesecake mixture over the brownie layer. Use a spatula to spread it evenly.

Swirl and Add Toppings: If desired, use a knife to gently swirl the two layers together for a marbled effect. Sprinkle chocolate chips on top and drizzle with chunky peanut butter if using.

Bake: Bake in the preheated oven for 30-35 minutes, or until the center is set and a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).

Cool and Serve: Allow the brownies to cool in the pan on a wire rack for at least 30 minutes. Then, lift them out using the parchment paper (if used) and cut into squares.

Enjoy: Serve the Peanut Butter Heaven Brownies warm or chilled, and enjoy the delightful combination of rich chocolate and creamy peanut butter cheesecake!

Prep Time, Total Time, Servings: 15 mins | 50 mins | 16 brownies