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As the temperatures rise, nothing quite satisfies like a refreshing and nutritious treat. Enter fruity frozen yogurt bark — a delightful combination of creamy yogurt and vibrant fruits that delivers a burst of flavor in every bite. This easy-to-make dessert is perfect for any time of year, whether you're enjoying a hot summer day or looking for a healthy snack option during the colder months.

Frozen Yogurt Bark

Beat the heat with a refreshing and nutritious Fruity Frozen Yogurt Bark! This simple recipe combines creamy Greek yogurt with vibrant fruits for a healthy treat that's perfect all year round. Customize your bark with sweeteners like honey or maple syrup, and top it off with your favorite fruits, nuts, or even chocolate. Involve the kids in this fun kitchen activity and create a delicious snack that's packed with flavor and health benefits. Enjoy a guilt-free indulgence you can make at home!
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Ingredients
  

2 cups plain Greek yogurt (or your favorite flavored yogurt)

2 tablespoons honey or maple syrup (optional, adjust for sweetness)

1 cup mixed berries (strawberries, blueberries, raspberries)

1 ripe banana, sliced

¼ cup chopped nuts (almonds, walnuts, or pecans)

¼ cup dark chocolate chips or chunks (optional)

1 tablespoon shredded coconut (optional)

Instructions
 

Prepare the Baking Sheet: Line a baking sheet with parchment paper, ensuring it hangs over the edges for easy removal later.

    Mix the Yogurt: In a medium-sized bowl, combine the Greek yogurt and honey or maple syrup. Stir well until the mixture is smooth and well-combined.

      Spread the Yogurt: Pour the yogurt mixture onto the prepared baking sheet. Use a spatula to spread it out evenly to about ½ inch thick.

        Add Toppings: Evenly distribute the mixed berries and banana slices over the spread yogurt. Sprinkle the chopped nuts, dark chocolate chips, and shredded coconut on top for added texture and flavor.

          Freeze: Place the baking sheet in the freezer. Freeze for at least 3-4 hours or until the yogurt is completely solid.

            Break into Pieces: Once fully frozen, remove the baking sheet from the freezer. Lift the frozen yogurt bark out using the parchment paper and break it into pieces of your desired size.

              Serve or Store: Enjoy immediately or store the pieces in an airtight container in the freezer for later.

                Prep Time, Total Time, Servings: 10 minutes | 4 hours | 6-8 servings