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In the world of frozen desserts, homemade popsicles stand out as a delightful way to beat the heat while enjoying a tasty treat. Among the myriad of flavors and styles, Frosty Banana Bliss Swirls emerge as a unique and wholesome alternative to store-bought options. This recipe combines the natural sweetness of ripe bananas with the creamy texture of Greek yogurt and a hint of cinnamon, creating a delightful frozen snack that is both satisfying and nutritious.

Frozen Banana Cinnamon Swirl Pops

Discover the delicious world of homemade popsicles with Frosty Banana Bliss Swirls! This simple recipe combines ripe bananas and creamy Greek yogurt for a nutritious treat that’s perfect for hot days or guilt-free snacking anytime. With customization options like oats and chocolate chips, these pops are both fun to make and enjoyable to eat. Involve the family for a delightful kitchen activity and create lasting memories with every cool bite of these creamy delights!
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Ingredients
  

4 ripe bananas

1 cup Greek yogurt (plain or vanilla)

1/4 cup honey or maple syrup (adjust to taste)

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/4 cup rolled oats

1/4 cup mini chocolate chips (optional)

Popsicle molds and sticks

Instructions
 

Start by peeling the ripe bananas and placing them in a blender or food processor. Blend until smooth and creamy.

    Add the Greek yogurt, honey (or maple syrup), vanilla extract, and ground cinnamon to the blended bananas. Blend again until all ingredients are well combined and smooth.

      In a separate bowl, mix the rolled oats and mini chocolate chips (if using). This will add a delightful texture to your pops.

        Carefully fold the oat and chocolate chip mixture into the banana yogurt mixture, ensuring it is evenly distributed.

          Pour the mixture into popsicle molds, filling each mold about 3/4 full. Leave some space at the top to allow for expansion as they freeze.

            Insert the popsicle sticks into the molds and remove any excess mixture that may have spilled over.

              Place the molds in the freezer and freeze for at least 4-6 hours, or until solid.

                To remove the pops, run warm water over the outside of the molds for a few seconds. Gently pull the pops out and enjoy your Frozen Banana Cinnamon Swirl Pops!

                  Prep Time: 15 minutes | Total Time: 4-6 hours (including freezing) | Servings: 6-8 pops