Go Back
When it comes to crowd-pleasing appetizers, few dishes can match the allure of Crispy Honey Garlic Chicken Bites. This delightful recipe combines the irresistible crunch of perfectly fried chicken bites with a luscious glaze that balances sweetness and savory depth. Whether you're hosting a game day gathering, a family dinner, or just indulging in a delicious snack, these chicken bites are sure to impress. As you savor the delightful combination of honey, garlic, and a hint of spice, you'll find that every bite is a testament to the joy of homemade cooking.

Crispy Honey Garlic Chicken Bites in 30 Minutes

Discover the ultimate appetizer with this Crispy Honey Garlic Chicken Bites recipe! Perfectly fried, these chicken bites boast a crunchy exterior paired with a sweet and savory honey garlic glaze that's sure to please any crowd. Ideal for game days, family dinners, or a tasty snack, this versatile dish is easy to prepare with simple ingredients. Delight in the combination of flavors and textures that make these bites a hit at any gathering!
Print Recipe Pin Recipe

Ingredients
  

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

1/2 cup all-purpose flour

1/4 cup cornstarch

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp garlic powder

1/4 tsp paprika

1 large egg, beaten

1 cup panko breadcrumbs

Vegetable oil, for frying

Honey Garlic Sauce:

1/4 cup honey

2 tbsp soy sauce

2 cloves garlic, minced

1 tbsp rice vinegar

1 tsp sesame oil (optional)

1/2 tsp crushed red pepper flakes (optional, for heat)

Chopped green onions and sesame seeds for garnish

Instructions
 

Prepare the Chicken: In a medium bowl, combine the flour, cornstarch, salt, black pepper, garlic powder, and paprika. In another bowl, beat the egg. In a third bowl, place the panko breadcrumbs.

    Coat the Chicken Bites: Dip each piece of chicken into the flour mixture, shaking off any excess. Then dip the chicken into the beaten egg, allowing any excess to drip off before coating it with the panko breadcrumbs. Make sure each piece is well-coated for maximum crispiness.

      Fry the Chicken Bites: In a large skillet, heat about 1/2 inch of vegetable oil over medium-high heat until it shimmers. Carefully add the coated chicken pieces in batches, making sure not to overcrowd the pan. Fry for about 4-5 minutes on each side until golden brown and crispy. Remove and place on a paper towel-lined plate to drain excess oil.

        Make the Honey Garlic Sauce: In a small saucepan over low heat, combine honey, soy sauce, minced garlic, rice vinegar, sesame oil, and crushed red pepper flakes. Stir continuously for about 2-3 minutes until heated through, bringing everything together into a nice sauce.

          Toss and Serve: Once all chicken bites are fried, place them into a large bowl, drizzle the honey garlic sauce over them, and toss gently until evenly coated.

            Garnish and Enjoy: Serve hot, garnished with chopped green onions and sesame seeds. Enjoy your crispy honey garlic chicken bites with rice, noodles, or on their own as a delicious appetizer!

              Prep Time, Total Time, Servings: 10 mins | 30 mins | Serves 4