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Crispy Air Fryer Chicken Parmesan Delight transcends the ordinary dinner experience, merging the rich flavors of Italian cuisine with the convenience of modern cooking technology. This dish is not merely a meal; it embodies a culinary adventure that invites both novice cooks and seasoned chefs to explore its delightful layers of texture and flavor. Whether you're juggling a busy weeknight or planning an intimate dinner gathering, this recipe allows you to serve up a gourmet-quality dish without the hassle typically associated with traditional cooking methods.

Crispy Air Fryer Chicken Parmesan with Pasta

Discover the joy of cooking with this Crispy Air Fryer Chicken Parmesan Delight! This recipe transforms a classic Italian dish into a modern masterpiece with its crispy chicken, gooey melted cheese, and rich marinara sauce. Perfect for busy weeknights or special gatherings, it balances flavor and nutrition while simplifying the cooking process. Enjoy a gourmet meal with minimal fuss and a deep sense of satisfaction, all in less time and with less mess!
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Ingredients
  

2 boneless, skinless chicken breasts

1 cup breadcrumbs (preferably panko for extra crunch)

1 cup grated Parmesan cheese

1 teaspoon Italian seasoning

1 teaspoon garlic powder

Salt and pepper, to taste

1 large egg

1 cup marinara sauce

1 cup shredded mozzarella cheese

Fresh basil leaves, for garnish

8 oz spaghetti or your choice of pasta

Olive oil spray

Instructions
 

Prepare the Chicken: Preheat your air fryer to 400°F (200°C). While it’s heating, use a meat mallet to pound the chicken breasts to an even thickness, about 1 inch. Season both sides with salt and pepper.

    Create the Breading Station: In a shallow dish, combine breadcrumbs, grated Parmesan, Italian seasoning, garlic powder, and a pinch of salt and pepper. In another bowl, beat the egg until well mixed.

      Bread the Chicken: Dip each chicken breast first into the egg wash, letting the excess drip off, then coat thoroughly with the breadcrumb mixture, pressing to adhere.

        Air Fry the Chicken: Lightly spray both sides of the coated chicken breasts with olive oil. Place them in the air fryer basket in a single layer (you may need to cook in batches). Air fry for 10 minutes, flipping halfway through, until golden brown and cooked through (internal temperature should reach 165°F or 74°C).

          Add Marinara and Cheese: Once the chicken is crispy, spoon marinara sauce on each breast and top with shredded mozzarella. Air fry again for an additional 3-4 minutes, or until the cheese is bubbly and melted.

            Cook the Pasta: While the chicken is finishing, cook your pasta according to package instructions in salted water. Drain and toss with a little olive oil and freshly cracked pepper for flavor.

              Serve: Once the chicken is done, let it rest for a minute. Place a generous serving of pasta on each plate, top with the chicken, and garnish with fresh basil leaves for an aromatic finish.

                Enjoy: Serve immediately and savor the crispy, cheesy goodness of your air fryer chicken Parmesan!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 2