Creamy Feta & Cucumber Dip

Dips have long held a cherished place in culinary traditions across the globe, serving as perfect accompaniments for social gatherings, casual get-togethers, or simply as appetizers that ignite the appetite. Their versatility allows them to be enjoyed with fresh vegetables, crispy crackers, or warm pita bread, making them a staple in any food lover's repertoire. Among the vast array of dip options, the Creamy Feta & Cucumber Dip stands out with its unique blend of flavors and textures, offering a refreshing experience particularly suited for warm weather.

Discover the ultimate Creamy Feta & Cucumber Dip that combines tangy feta cheese and refreshing cucumber for a delightful culinary experience. Perfect for summer picnics, barbecues, or as a quick snack, this simple recipe only takes 10 minutes to prepare. Enjoy it with crispy pita chips, fresh veggies, or crusty bread. Its creamy texture and bright flavors are sure to elevate any gathering, making it a must-try for food enthusiasts!

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Ingredients

1 cup (about 150g) crumbled feta cheese

1 cup Greek yogurt (plain, unsweetened)

1 medium cucumber, grated and excess moisture squeezed out

1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)

1 tablespoon olive oil

Juice of 1 lemon

1 clove garlic, minced (optional)

Salt and pepper, to taste

Fresh mint leaves, for garnish (optional)

Instructions

In a medium mixing bowl, combine the crumbled feta cheese and Greek yogurt. Use a fork to mix them together until they are well-blended and creamy.

Add the grated cucumber to the mixture, ensuring that you've squeezed out any excess moisture. This will prevent the dip from becoming watery.

Stir in the chopped dill, olive oil, lemon juice, and minced garlic (if using). Mix everything until well incorporated.

Season with salt and pepper to taste. Adjust the seasoning according to your preference.

Transfer the dip to a serving bowl, smoothing the top with a spatula or the back of a spoon.

Garnish with fresh mint leaves and an extra drizzle of olive oil if desired.

Serve with pita chips, fresh vegetables, or crusty bread. Enjoy your refreshing dip!

Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 4-6 servings