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If you’re searching for a dish that combines simplicity with incredible flavor, look no further than Pesto Paradise Baked Mozzarella Chicken. This delightful recipe marries succulent chicken breasts with aromatic basil pesto and melty cheeses, creating a meal that’s not only delicious but visually appealing as well. The combination of fresh basil, creamy mozzarella, and savory Parmesan brings a burst of flavor in every bite, making it an instant favorite for both weeknight dinners and special occasions.

Baked Pesto Mozzarella Chicken

Discover the mouthwatering Pesto Paradise Baked Mozzarella Chicken, a delightful dish that blends simplicity with rich flavors. This recipe features juicy chicken breasts topped with aromatic basil pesto, creamy mozzarella, and crispy Parmesan, creating a deliciously satisfying meal perfect for any occasion. With minimal prep time and essential pantry ingredients, it's an ideal choice for family dinners or impressing guests. Elevate your cooking with this easy yet gourmet recipe that promises to become a household favorite. Enjoy the perfect balance of flavors in every bite!
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Ingredients
  

4 boneless, skinless chicken breasts

1 cup basil pesto (store-bought or homemade)

1 cup mozzarella cheese, shredded

1/4 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper, to taste

1 tablespoon olive oil

Fresh basil leaves, for garnish (optional)

Cherry tomatoes, halved (for garnish, optional)

Instructions
 

Preheat Your Oven: Preheat your oven to 400°F (200°C).

    Prepare the Chicken: Pat the chicken breasts dry with paper towels. Rub each breast with olive oil, then season with garlic powder, onion powder, salt, and pepper.

      Assemble in Baking Dish: Place the seasoned chicken breasts in a single layer in a baking dish.

        Spread the Pesto: Use a spoon or spatula to generously cover each chicken breast with basil pesto, ensuring it's evenly distributed.

          Add Mozzarella and Parmesan: Sprinkle the shredded mozzarella cheese over the pesto-covered chicken, followed by the grated Parmesan cheese.

            Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C), and the cheese is bubbly and slightly golden.

              Garnish and Serve: Once done, remove the chicken from the oven and let it rest for a few minutes. Garnish with fresh basil leaves and halved cherry tomatoes for a pop of color and flavor, if desired.

                Enjoy: Serve the Baked Pesto Mozzarella Chicken warm, alongside your favorite side dishes, such as roasted vegetables, a fresh salad, or pasta.

                  Prep Time, Total Time, Servings: 10 mins | 30 mins | 4 servings